Caipirinha
Ingredients & Preparation
- 2 ounces Cachaca
- 1 dash Lime
- 2 teaspoons Sugar
- 2 dashes Saline Solution
Stirred and served in a rocks glass.
Made in glass. Cut lime into wedges, cut off pith from edge, add to bottom of glass. Add 2 teaspoons of sugar. Muddle the limes and the sugar. Add Cachaca and stir. Add ice, stir. Add 2-5 drops of saline solution.