Laurel Canyon
Ingredients & Preparation
- 2 ounces Hendrick's Gin
- 1/2 ounces Dry Vermouth
- 1/2 ounces Amaro Montenegro
- 3 ounces Cucumber (slices)
- 2 dashes Grapefruit Bitters
Stirred and served in a coupe glass.
Add all ingredients to stirring glass, muddle cucumber slices, add ice and stir, strain into a coupe glass