Gold Rush
Ingredients & Preparation
- 2 ounces Bourbon
- 3/4 ounces Honey Syrup
- 3/4 ounces Lemon Juice
Shaken and served in a rocks glass.
Shake all ingredients with ice, strain into a rocks glass over ice, garnish with a lemon twist
Shaken and served in a rocks glass.
Shake all ingredients with ice, strain into a rocks glass over ice, garnish with a lemon twist