Shaken and served in a rocks glass.
Dry shake all ingredients, shake again with ice, strain into rocks glass over block of ice, add bitters on top, garnish with orange and cherry flag
Rye Whiskey, Benedictine, Sweet Vermouth, Absinthe, and Peychaud's Bitters
Bourbon, Lemon Juice, Creme De Cassis, Simple Syrup, and Angostura Bitters