Daisy
Ingredients & Preparation
- 1 1/2 ounces Gin
- 3/4 ounces Dry Curacao
- 3/4 ounces Lemon Juice
- 2 teaspoons Soda Water
Shaken and served in a coupe glass.
Shake all ingredients with ice, strain into chilled coupe, lemon twist then discard
Shaken and served in a coupe glass.
Shake all ingredients with ice, strain into chilled coupe, lemon twist then discard