Shaken and served in a rocks glass.
Add all ingredients to a cocktail shaker. Fill with ice and shake for 10 seconds. Strain into a chilled rocks glass filled with ice
Rye Whiskey, Benedictine, Sweet Vermouth, Absinthe, and Peychaud's Bitters
Bourbon, Lemon Juice, Creme De Cassis, Simple Syrup, and Angostura Bitters